Catering Supervisor – Healthwise needed at Tsebo Solution

• Are you passionate about delivering exceptional dining experiences? Do you thrive in a fast-paced environment and have a knack for leadership? Join our team as a Catering Supervisor and play a key role in ensuring smooth operations and outstanding service.

Duties & Responsibilities  

• Oversee daily catering operations, ensuring high standards of food quality and presentation.
• Lead and motivate a team of catering staff to deliver exceptional customer service.
• Coordinate event setups, manage schedules, and ensure timely delivery.
• Maintain compliance with health, safety, and hygiene regulations.
• Monitor inventory and assist with ordering supplies.

Skills and Competencies    

• Strong leadership and organizational skills.
• Excellent communication and problem-solving abilities.
• Ability to work flexible hours, including evenings and weekends.
• A passion for food and customer satisfaction.

Qualifications    

• Previous experience in catering or hospitality supervision.
• Completed National Senior Certificate
• Hospitality qualification – highly advantageous

Deadline:16th December,2025