Job title : Commis Chef – Randburg
Job Location : Gauteng, Randburg
Deadline : November 04, 2024
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Job Description
- To be responsible for the preparation and serving of basic fast food, in accordance with standards set out by the department, under supervision
- Provide an efficient administration and support service through careful and timeous planning and execution of activities
- Support quality and compliance standards in business processes by aligning to the OSHACT, ensuring safe working conditions
- Engage in hazard analysis and critical control points identification
- Engage in clean as you go practices, monitor temperature logs and sanitise work surfaces and kitchen equipment, understand how to safely use the appropriate chemicals
- Measure and prepare meal ingredients for the Chef de Partie
- Prepare meal ingredients by seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits, herbs and spices
- Prepare basic salads and sauces as directed by the Chef de Partie
- Receive deliveries and verify that all ordered items have been delivered and are of good quality
- Take inventory of available supplies and notify the supervisor of low or depleted supplies
- Discard all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers
- Perform basic cleaning duties and ensure that workstations are properly sanitised
- Plate and present meal items as per the Chef de Partie’s instructions
How to Apply for this Offer
Interested and Qualified candidates should Click here to Apply Now
- Cook / Catering / Confectionery jobs
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