Catering Manager – Randburg needed at Feedem
Job title : Catering Manager – Randburg
Job Location : Gauteng, Randburg
Deadline : January 18, 2025
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Minimum Requirements
- Must have Tertiary culinary qualification or Chef diploma
- Must have Previous 3 years managerial experience in a Retirement Sector
- Special diet knowledge
- Excellent food skills required and resale experience.
- Operational Standards: Performance management, financial analysis, Computer proficiency & Human Resources
- Entrepreneurial skills: Strategic management, Outcome focus & Productivity
- Interpersonal Skills: Client/customer interface, Managing Group process & Communication skills.
- Strong admin skills
- Ability to build and maintain a motivated team in a dynamic environment
Duties and Responsibilities
- Leadership and Team Management
- Ensure staff performance meets operational efficiency goals.
- Monitor daily tasks and key perfomance indicators (KPIs)
- Delegate tasks to optimize staff workflow and minimize overtime.
- Request approval from Project Manager for overtime or staffing changes.
- Financial and cash management
- Ensure all cash is reconciled daily and reported weekly.
- Monitor budget variences and inform District Manager of any discrepancies
- Operations and administration
- Monitor stock variances
- Ensure reports are completed on time and submitted to the Regional Office.
- Customer Service Excellence.
- Monitor customer complaints and log resolutions.
- Delegate customer feedback tasks to front of house staff.
How to Apply for this Offer
Interested and Qualified candidates should Click here to Apply Now
- Cook / Catering / Confectionery jobs
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