Chicken Prepper, Belgravia, Cape Town (W) Job at Pedros Flame Grilled Chicken
Job role overview
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Date posted
September 22, 2026
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Closing date
October 31, 2026
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Hiring location
Cape Town Western Cape
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Qualification
None
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Experience
None
Description
Purpose
- Deliver high-quality dine-in service and ensure a positive customer experience.
DUTIES AND RESPONSIBILITIES:
- The Chicken Prepper is responsible for preparing, marinating, and breading chicken according to standards and procedures. This role ensures that all chicken products meet quality, hygiene, and food safety requirements while supporting smooth kitchen operations.
Duties & Responsibilities
- Prepare, clean, cut, and portion chicken according to specifications.
- Marinate, season, and bread chicken following recipe and procedures.
- Maintain the highest standards of hygiene and food safety when handling raw chicken.
- Check chicken for freshness and quality before preparation.
- Rotate stock using FIFO (First In, First Out) to ensure freshness and reduce waste.
- Store raw chicken safely at correct temperatures.
- Keep prep area, tools, and equipment clean, sanitized, and organized at all times.
- Support kitchen operations by assisting cooks and other team members during busy periods.
- Follow operational standards, policies, and health and safety regulations.
- Report stock shortages, equipment issues, or food safety concerns to the supervisor/manager.
Desired Experience & Qualification
- Previous experience in food preparation or kitchen work (advantageous).
- Ability to follow recipes and standard operating procedures consistently.
- Strong attention to detail and commitment to food safety.
- Good teamwork and communication skills.
- Ability to work in a fast-paced environment.
- Willingness to work flexible shifts, including weekends and holidays.
Requirements
- Previous experience in food preparation or kitchen work (advantageous but not essential).
- Ability to follow recipes and standard operating procedures consistently.
- Strong attention to detail and commitment to food safety.
- Good teamwork and communication skills.
- Ability to work in a fast-paced environment.
- Willingness to work flexible shifts, including weekends and holidays
Closing Date 31 October 2026
How to Apply
Interested and Qualified candidates should Click here to Apply Now
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