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Commi Chef needed at Marriott International

Job title : Commi Chef

Job Location : Western Cape, Cape Town

Deadline : April 05, 2024

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Required Experience & Qualifications

  • Be in possession of a recognized Culinary Diploma or at least 2 years’ experience within a similar operation and level of responsibilities 
  • At least 1-2 years’ experience in a similar position 
  • Experience in executing high quality cooking techniques 
  • Professional and positive disposition
  • Good understanding of food trends locally & internationally
  • Knowledge of the Occupational Health and Safety Act and HACCP
  • Quality and customer service driven 
  • Ability to work within a pressurized environment
  • Good food knowledge and confident cooking skills
  • Proactive, self-motivated Individual with good professional work ethic 
  • Strong interpersonal and communication skills
  • Ability to engage and interact with guest
  • Ability to deal with conflict situations
  • Required to work rostered shifts and irregular hours as per operational requirements
  • Flexible working hours as well as available to work weekends , Public holidays, opening and closing shifts when rostered as per operational requirements

Key Responsibilities:

  • Ensure compliance with all required health and safety, and food hygiene practices and protocols
  • Ensure execution and quality standards are met and maintained 
  • Motivating and working closely with other Chefs of all levels
  • Maintain and uplift the quality, presentation and food on offer 
  • Complete all daily duties as set out in departmental duties and requirements
  • Perform other duties as and when required

How to Apply for this Offer

Interested and Qualified candidates should Click here to Apply Now

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