Operator: Tube Feed (Infant Milk Kitchen) (2 Posts) | Western Cape Department of Health and Wellness
Job Location : Western Cape,
Deadline : January 09, 2026
About the Role
A technical role within the dietetics department, this operator prepares specialized nutritional feeds for critically ill patients. Utilizing precise data from clinical prescriptions and ensuring strict compliance with hygiene and safety standards, they mitigate operational risk associated with patient nutrition. Their impact is critical for patient recovery, particularly in ICUs and pediatric wards where accuracy in feeding volumes is life-sustaining.
- Ability to read and write. Basic numerical skills with an ability to adapt feed recipes. Good communication skills (verbal and written). Basic knowledge of infant feed products. Knowledge of milk kitchen hygiene practices. Basic knowledge of store keeping and stock management. Knowledge of pasteurisation of human breast milk
- Appropriate experience in a hospital milk kitchen service.
- General Education and Training certificate (GETC) /Grade 9 (Std 7).
- No payment of any kind is required when applying for this post. Shortlisted candidates may be subjected to a practical assessment. The pool of applications will be considered for vacancies within Groote Schuur Hospital, for a period of three months from the date of the advert, provided that the job title, core functions, inherent requirements, and salary level are the same as those of the advertised post.
- Physically able to perform physical tasks such as lifting, packing, and pushing heavy trolleys. Willingness to work overtime on public holiday and weekends.
- Production and distribution of infant formula. Processing of human milk including pasteurisation. Maintain optimal hygiene standards in the milk kitchen and store area. Basic stock taking and stock control. Perform basic administrative tasks as required within the department.
- R 163,680 per annum Annual salary plus service benefits (13th cheque, employer’s contribution to the pension fund, housing and medical aid allowance).
Career Growth & Education
Entry typically requires a Senior Certificate and experience in a clinical kitchen or laboratory setting. Growth pathways include moving into Laboratory Assistant roles or pursuing a Diploma in Food Technology or Nutrition. Obtaining certifications in food safety management (HACCP) through technical workshops provides a path to supervisory roles within hospital support services or private food manufacturing.
Salary & Financial Insight
The monthly salary for an Operator ranges from R14,000 to R19,000 based on the public service pay scales. Professionals should prioritize starting a small-scale investment plan and making consistent contributions to their pension fund to build long-term financial stability.
Interested and Qualified candidates should Click here to Apply Now
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