Job Location : Johannesburg, Gauteng, South Africa
Application Deadline : January 29, 2026
About the job
- Delivers the value promises to our customers & consumers by ensuring conformity in product, processes and behaviours.
About you
MINIMUM QUALIFICATIONS.
- Degree in Food Science or Food Technology or other relevant qualification.
MINIMUM EXPERIENCE REQUIRED
- Minimum 10 years’ experience within quality and food safety in a FMCG environment, minimum 5 years leadership/management experience.
- Must have working experience in a food processing & manufacturing environment including laboratory management, quality control, quality assurance, auditing.
- Excellent knowledge of the applicable quality & food safety systems (ISO, FSCC 22000, PRP’s, HACCP, GMP, etc.) and the application thereof.
- Proficiency in MS Office
- Excellent interpersonal, presentation, communication and writing skills
- Stakeholders’ management
- Leadership skills
How to Apply for this job
Interested and Qualified candidates should Click here to Apply Now
Apply for job
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