Key Duties and Responsibilities

• To ensure that all products are manufactured to the highest standards of quality at every stage of production.
• To maintain the Quality Management System at all times and isolate non-conformances.
• To approve products at set up stage and during production as per job cards, artwork, master samples and customer supplied samples.
• To maintain minimal downtime during the approval process
• To create and renew product master samples at various stages of production at the first run and when revisions have taken place.
• To extract all quality record books and sheets for filing.
• Controlling of non-conforming products by identifying and isolating non-conforming products from receipt of raw material, during production processes and through to the finished product.
• To test products in the Laboratory and on production floor at every stage.
• To retain history samples which are representative of the production run.
• To comply with all ITB’s policies and procedures including but not limited to Health & Safety, General Workplace policies, Quality & Food packaging safety, standard operating procedure etc.

Educational Requirements

• Have completed Matric (Grade 12) or equivalent .

Experience Requirements

• Have a knowledge of ISO 9001:2015 Quality standards.
• Have at least 2 years’ experience in a manufacturing environment.
• At least 1-year experience as Quality Technician.

Skills and Competencies

• Must have good communication and interpersonal skills.
• Be Computer literate.
• Be able to work well under pressure, meet deadlines and pay attention to detail.
• Be able to read speak and write English.
• Willingness and ability to work shifts and weekend overtime where required.
• Ability to make own decisions in line with the company and customers’ requirements.