Key Responsibilities

• Ensure proper functioning of the public and professional refreshment areas to the required standard.
• Ensure that kitchen and fridges are clean and well maintained.
• Manage the crockery, cutlery, and sundry items for staff.
• Assist with purchase / ordering of sundry items, refreshments, and cleaning materials for Corporate Office.
• Assist with management of hygiene paper and consumables and facilitate ordering.
• Deliver friendly, effective service to visitors at Corporate Office in according to policies and procedures.
• Ensure that communication to visitors always portrays a professional and efficient image.
• Escalate any areas of concern to appropriate line manager where required.
• Assist with photocopying, filing, administrative and consumables management duties according to company procedure and policies. 

Requirements

• Minimum: Grade 12 
• Previous housekeeping experience will be advantageous.
• Previous experience in a customer focused service environment will be advantageous.
• Must possess the physical strength and stamina to perform tasks requiring continuous walking, standing, moving objects, and climbing short ladders.
• Computer proficiency (MS Office)